Sometimes, work can be a grind. But most of the time, we love every second of what we do—especially when Sarah gets to write stories for SONOMA magazine on topics such as cheese, beer, spas and ice cream. No better reason for a little indulgence than in the name of research!
Just in time for the hot summer months, check out Sarah’s article in the summer issue of SONOMA magazine on the best local ice creameries—you can read the article here. Also be sure to pick up a full copy of the magazine for features on local food (including Sarah’s cheese article) and Francis Ford Coppola’s new Sonoma County winery.